On March, 8, true miracles are about to start happenning in the White Rabbit restaurant: the wonderful ladies-guests of the restaurant will be able to taste the real spring treasure, extracted by Vladimir Mukhin - a magical crystal flower awakened by the March sun after a long winter.

Alexander Zhivaikin, the restaurant’s chef-bartender, learned to speak the language of roses especially for the occasion: a floral cocktail- letter will gift a secret or fulfill a cherished desire — to someone to be lucky enough.
 
Let the spring holiday become a flower fairy tale!